Founded in 2003 as Seattle’s best cupcake bakery and café, Cupcake Royale is the nation’s first cupcake bakery to open outside of NYC. We bake our award-winning cupcakes from scratch daily using the best sustainable ingredients from the farms and gardens of the Pacific Northwest. Founder Jody Hall commits to practice random acts of cupcakes by donating 50,000 cupcakes and scoops of our handmade ice cream each year. We care deeply about baking and making the best cupcakes, ice cream, and espresso beverages. Natural, Fresh, Local. Does a Booty Good!
Visit us in Capitol Hill, Ballard, Queen Anne, Downtown, West Seattle, and Madrona.