Cooking With Friends: Spring Harvest Kitchen

Saturday, May 23 @ 4:30 p.m.–7 p.m.

Spring Harvest Kitchen

Cooking With Friends: The Spring Harvest Kitchen invites young chefs to explore the vibrant flavors of the season through hands-on cooking. Using fresh, seasonal ingredients, students will prepare delicious recipes inspired by what’s growing right now. Along the way, they’ll build kitchen skills, confidence, and creativity in a fun, supportive environment. Each class blends cooking with engaging, age-appropriate activities that keep things lively and interactive. It’s also a wonderful opportunity to connect, collaborate, and make new friends around the table.

come cook with us!

Cooking With Friends offers hands-on, fun-filled cooking experiences for kids. Through pop-up classes, camps, and school-based enrichment, we turn the kitchen into a place of discovery, creativity, and connection.

9131 California Ave SW
Seattle, WA 98136-2551 United States
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Fauntleroy Schoolhouse
9131 California Ave SW
Seattle, WA 98136-2551

$60

Elementary, Tweens + Teens

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Young girl feeding highland cows outside at Tulip Festival