Red Mill opens third restaurant in Ballard
Ballard burger lovers, you're in luck! You may have recently lost Lunchbox Laboratory to South Lake Union, but it looks like a new favorite will be moving into the neighborhood.
It was announced yesterday that Red Mill Burgers will in fact be opening their third location in the recently closed Totem House space across from the Ballard Locks (3058 N.W. 54th St.).
And the best part: Look forward to seeing some new Seattle favorites on the Ballard Red Mill's menu -- you probably guessed right, clam chowder and fish & chips. Yum!
Expect to see movement throughout the next couples months in the Totem House building as they're already working on transforming the space. The Ballard Red Mill location is being slated to open in about three months. Just in time for summer family fun at the Ballard Locks!
Get the full scoop over on MyBallard.com.Google+