Incredible Destination Desserts Around Seattle to Devour With Kids

Editor's note: Sweet Nothings and More's pop ups and markets are currently on hiatus. If you are interested in wholesale or catering you can contact them on their website. 

What’s better than a flaky, caramelized croissant? A flaky, caramelized croissant stuffed with raspberry cheesecake. I can die happy now.

But once that twice-baked raspberry cheesecake croissant is gone, it’s gone. It’s always chef’s choice at Sweet Nothings and More. You can see the current menu (and drool-worthy photos) on the website or on Instagram.

“Our menu changes every single weekend,” said Alina Muratova, chef and owner. “So chances are if you see something you like on this week's menu, you better hurry to the pop-up, because we will not have it the week after.”

Find Sweet Nothings and More at pastry pop-ups all over the Seattle metro area, or sign up for a subscription box delivery (one-time, weekly or monthly). For $30, you get a care pack with four different pastries and a cookie. Pastry lovers, rejoice! 

Muratova started Sweet Nothings and More as a wholesale dessert company in 2019, making desserts for hotels and restaurants all over Seattle. When all of her customers shut down because of COVID, she had to rethink her business model. Muratova landed on the idea of pastry pop-ups, first in restaurants and then expanding to coffee shops and other venues. She added delivery and started taking pre-orders last fall.

“The pop-up model has been working pretty well so far,” says Muratova. “I feel like now that more people know about us, it is getting better every week.”

To buy: Find the pop-up schedule and the week’s menu on the Sweet Nothings website and on Instagram. We highly recommend pre-ordering. Pop-up locations are sprinkled throughout the Seattle metro area, and care pack deliveries are available in Seattle, Renton, Bellevue, Mercer Island, Kirkland, Newcastle and Burien.

Up next: FogRose Atelier