Even if you don’t follow Sally McKenny’s (of Sally’s Baking Addiction) advice to serve this soup in a homemade bread bowl with homemade croutons, you’ll still have a winner on your hands. The abundance of fresh veggies, including spinach (don’t tell your kids), makes this a healthy option for families.
Jackie Freeman is a recipe developer, food stylist, cookbook author, culinary tinkerer and mama. When she’s not cooking (or cleaning up after cooking), Jackie’s outside running, skiing, gardening and dodging Nerf bullets.