Introducing the world premiere of The Photography of Modernist Cuisine: The Exhibition, a showcase of the stunning imagery produced by Nathan Myhrvold and his team at The Cooking Lab. This exhibition is in many ways the culmination of Myhrvold's lifelong interests in food, science and photography. It offers visitors a unique perspective on food in which the aesthetic beauty of plants, animals and cooking phenomena illuminates the fascinating, accessible science at work in our kitchens every day.
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