Cake with preserves baked in? Yes, please! In this crumb cake recipe from The Beach House Kitchen, a sugar, cinnamon and crumb topping gets sprinkled over apricot preserves with delicious results. Someone get the coffee going!
Mackenzie Schieck is a writer, home stylist, and photographer obsessed with lattes, stuff that’s funny, and assorted pretty things. See her work for Apartment Therapy, Allrecipes, Amazon Home, and more on her website.