Make Handmade Chocolates
Thursday, November 15, 6:30pm
Presented by Laurie Pfalzer, Pastry Craft.
Ages 10 to adult.
Chef Laurie will demonstrate and then you will make chocolate truffles in cocoa powder, dark chocolate peppermint bark, caramel corn with dark chocolate drizzle and white chocolate popcorn.
First-come, first-served. Seating is limited.
