Vietnam is a country known for delicious entrées; a few are even easy enough to prepare that they can be tucked into a school lunch. This banh mi wrap from Fuss Free Cooking takes all the delicious flavors of that iconic sandwich and wraps them up for lunchtime.
Place spicy grilled chicken in a wrap with a rainbow salad mix of pea shoots, red chiles (optional), onion, shredded cabbage, shredded broccoli, shredded carrots, lime slices and a handful of coriander. Roll it all up and slice into easy-to-hold portions. Your kids will munch it right up.