Packing pretty much anything into a cute Mason jar is a sure-fire way to get kids to try it — and these jarred takes on this classic salad, by A Sweet Pea Chef, certainly fit the bill. Crunchy with fresh veggies and protein-packed with chicken and chickpeas, these make filling lunches and grab-and-go meals. Just give ‘em a shake before digging in.
Kate Missine is a lifestyle writer, food lover and a girly girl raising two little boys. She has lived up and down the West Coast before settling in beautiful Sammamish with her family.